Broccoli Rice Casserole
What you need:
½ cup chopped onion
2 Tbs butter
2 cups cooked rice
1 can 10 ¾ oz cream of mushroom soup
10 oz chopped and cooked broccoli(well drained)
1 cup Cheez Whiz or cheese dip
½ cup bread crumbs
Make it:
PREHEAT oven to 350°F.
Cook and stir onion in 1 Tbs of butter in large skillet on medium heat
until tender.
ADD rice, soup, broccoli, and cheese dip; mix lightly. Spoon into 1 ½ qt. casserole dish. Melt 1 Tbs of butter and toss with bread crumbs; sprinkle over
casserole.
BAKE 30-35 minutes or until heated through.